Vegetable Samosa

Triangular pies stuffed w/ steam potatoes & peas, delicately tempered w/ spices & herbs.

Sabz Hara Kebab

Golden fried patties made of mixed vegetables, mashed potatoes & spices.

Chat Papdi

Combination of flour chips, steamed potatoes & garbanzo beans topped w/ a mixture of yogurt, mint & tamarind sauce.

Paneer-Pakora

Thin slices of homemade cottage cheese dipped in mildly spiced gram flour batter & golden fried.

Onion Bhajiya

Chick peas batter fried onion slices.

Murgh Phanki

Chicken wings marinated in blend of spices & herbs w/ yogurt & finished in tandoor (clay oven).

Crab Pudina

Pan-fried patties made of spiced potatoes & crab & mint.

Macchli-Amritsari

Thin slices of cat fish fillet blend w/ our special spices & shallow fried.

Jaipuri Bhel

Puffed rice mixed w/ a combination of boiled potatoes & chopped onions topped w/ mint & tamarind sauce.

Chicken Hariyali

Slices of grilled white meat of chicken tossed w/ juliennes of cabbage, carrots, red onions in lemon, honey dressing.

Kurkure Peanuts

Roasted peanuts‏ mildly spiced w/ chopped onions, tomatoes & cilantro.

Pink City Platter

(Vegetarian) Samosa, vegetable cutlet, onion bhajiya & paneer pakora.

Pink City Platter

(Regular) Samosa, vegetable cutlet, onion bhajiya, fish pakora, chicken wings.

Mulligtwany Soup

Curry flavored yellow lentil soup.

Tamatar Ka Shorba

Tangy tomato soup w/ a touch of indian spices.

Hara Bhara Salad

Garden fresh vegetables tossed in lemon, olive oil & vinaigrette dressing.

Murgh Tandoori "KING OF KEBAB"

Whole chicken marinated in a mixture of yogurt, rice vinegar & spices.

Murgh Tikka

(Boneless White Meat) Chicken marinated w/ yogurt & freshly ground spices, grilled to perfection in clay oven.

Tilhani Tikka

Boneless pieces of chicken breast marinated w/ spiced yogurt, lemon juice, olive oil, & sesame seeds.

Malai Kebab

Cubes of‏ chicken breast marinated in mixture of cashew nut paste, cream & pinch of black pepper.

Lamb-Chops

Juicy lamb chops marinated in lemon juice & tandoori spices & grilled in the tandoor.

Seekh-Kebab

Tender rolls of succulent minced lamb, mixed w/ ginger, garlic green chilies, spices & cumin seeds, finished in clay oven.

Pink-city Machli Kebab

Fresh salmon, lightly marinated in lemon juice & spices cooked masterfully on skewer over tandoor.

Tandoori Jhinga

Jumbo size black tiger prawn, marinated in a carom flavored mixture of the yogurt & tandoori spices.

Paneer Tikka

"An exotic kebab of Indian cottage cheese". Mildly spiced cottage-cheese over a brochette of pepper, onion & tomatoes. Grilled in the tandoor.

Tandoori Gosht Khazana

An assortment of tandoori chicken, chicken tikka, malai kebab, tilhani tikka, seekh kebab & shrimp.

Tandoori Sabz Khazana

Seasonal fresh vegetables marinated in special blend of herbs & spices.

Rogan Josh

Lamb cooked in a kashmiri gravy

Gosht Madras

Succulent pieces of lamb cooked in coconut sauce w/ madras curry powder.

Mewari Mass

Rajasthan specialty, pieces of lamb cooked in a blend of spices & yogurt, prepared by our chef.

Lal Maas

(Spicy) Rajasthani specialty; lamb curry w/ special spices.

Rarah Maas

Tender pieces of lamb cooked w/ minced lamb, prepared semi-dry w/ fresh cilantro & paprika in an onion based gravy.

Gosht Korma

Cubes of lamb cooked in rich nut creamy sauce.

Gosht Saagwala

Lamb cooked freshly chopped spinach

Gosht Vindaloo

(Spicy) Lamb & potatoes prepared in a hot chili onion sauce w/ a touch of rice vinegar.

Lamb Chop Masala

Chefs specialty; grilled lamb chops prepared in onion & tomato sauce w/ a special blend of spices.

Chicken Marwadi

Rajasthan specialty chicken pieces w/ corn prepared in a yogurt flavored onion sauce.

Dum Murgh Jaipuri

Cubes of‏ chicken, prepared in onion & tomato based special gravy.

Murgh Makhni

"Our signature entrée often copied but never equaled." Cubes of B.B.Q chicken folded in rich tomato creamy sauce enhanced by fenugreek leaves.

Murgh Tikka Masala

B.B.Q. chicken breasts finished in onion & tomato sauce w/ cream & bell peppers.

Murgh Malabari

Chicken cubes cooked in coconut sauce, mustard & curry leaves.

Kadhai Murgh

Chicken cubes cooked w/ bell-peppers.

Murgh Saagwala

Chicken cooked w/ freshly chopped spinach.

Mughlai Murg Korma

Chicken cooked in cashew nut creamy sauce.

Chicken Vindaloo

(Spicy) Chicken cubes & potatoes cooked in hot chili onion sauce w/ a touch of rice vinegar.

Mango Prawn Curry

Prawns cooked in onion sauce w/ fresh mango puree & cilantro.

Kadhai Jhinga

Prawn cooked in cilantro flavored tomatoes gravy w/ bell-peppers.

Shrimp Rai Masala

Tiger prawns simmered in yogurt based onion sauce w/ mustard seeds & curry leaves.

Maharaja Shrimp Masala

Jumbo grilled tiger shrimps sautéed w/ fresh vegetables & special crushed spices.

Salmon Malabari

Salmon prepared in coconut sauce & a special blend of spices.

Crab Masala

Stir-fried shredded crab cooked w/ onions, tomatoes, lemon juice & spices.

Lobster Korma

Lobster prepared in a mildly spiced, nuts & creamy sauce.

Maharaja Thal - "A King's Feast"

(Non-Veg) Selected lamb, chicken & lentil dish, w/ green salad, raita, rice & naan (bread). Followed by dessert.

Maharani Thal - "A Queen?s Feast"

(Veg) Selected paneer (cottage cheese), vegetable curry & lentil dish w/ green salad, raita, rice & roti(bread). Followed by dessert.

Malai Kofta

Cottage cheese‏ & vegetable dumplings cooked in saffron flavored onion Cashew nut sauce.

Saag Paneer

Home made cottage cheese w/ freshly chopped spinach.

Mutter Paneer Methi Malai

Cottage cheese & green peas cooked in rich nut creamy sauce flavored w/ fenugreek leaves.

Paneer-Makhni Masala

Cottage cheese cooked in rich onion tomato-creamy sauce w/ slices of bell-peppers.

Kadhai Paneer

Cottage cheese prepared in thick onion gravy.

Aloo Gobhi

Cauliflower florets w/ potatoes & spices.

Chatpati Bhindi

Thin slices of okra sautéed w/ red onions.

Bahare Sabz Jaipuri

An eye appealing & colorful combination of assorted seasonal fresh vegetables prepared semi-dry in special sauce.

Navrattan Korma

A blend of garden fresh vegetables, cashew nut sauce, fruits in an aromatic cream sauce.

Saag-Sabz-Bahar

Excellent combination of freshly chopped spinach & assorted green vegetables.

Saag Makai

Freshly chopped spinach w/ kernels of corn.

Baigan Bharta

"A must for lovers of Indian vegetables" A charcoal-smoked eggplant delicacy, cooked w/ onion & tomatoes.

Kadhai Choley

"Most versatile delicacy in the Northern India" Garbanzo beans sautéed w/ flavorful spices in Kadhai. A specialty of Punjab.

Dal-Makhni

"The Chef Specialty Beans" A Blend of lentils simmered over-night on slow charcoal fire & finished w/ cream, butter, & spices.

Dal-Tardka

Yellow lentils tempered w/ onion, tomatoes, ginger & garlic.

Kashmiri Pilaf

(Kids Friendly) Basmati rice steamed w/ saffron & fruits.

Navrattan Biryani

"The original Navrattan Nine Jewels"

Were the incomparable courtiers of the great Mughal Emperor Akbar, this dish named after them, is an eloquent tribute to the emperor nobles. Fresh vegetables & basmati rice casserole.

Gosht Hyderabadi Biryani

"The erstwhile lamb & rice delicacy from South Indian city of Hyderabad" Pieces of lamb marinated in herbs & spices & cooked w/ saffron basmati rice.

Murgh Biryani

"A chicken & rice royal dish" Cubes of boneless chicken simmered in gravy & basmati rice.

Jhinga Biryani

Shrimp marinated in lemon juice & spices, cooked w/ basmati rice.

Jaipuri Special Biryani

Basmati rice cooked w/ lamb, chicken, shrimp & vegetables.

Jeera - Chawaal

Basmati rice w/ cumin seeds.

Khasta Roti

An unleavened whole-wheat bread.

Naan

Leavened soft fine flour bread.

Aloo Paratha

Stuffed w/ potatoes green peas & spices.

Kulcha do Piaza

Delicious bread stuffed w/ mildly spiced onions.

Methi Paratha

Whole wheat bread w/ fenugreek leaves.

Pudina Paratha

Whole wheat bread w/ mint leaves.

Jaipuri Kulcha

Our Chef's‏ specialty; stuffed w/ pistachio, almonds & cherry.

Garlic Naan

Traditional soft white bread garnished w/ garlic.

Keema Naan

Soft bread stuffed w/ spiced minced lamb.

Paneer Kulcha

Soft bread stuffed w/ minced cottage cheese.

Bread Basket

A combination of Naan, Roti, Methi, Paratha & Onion Kulcha.

Kuchumber Raita

Codiments made w/ yogurt, chopped tomatoes & cucumbers. Flavored w/ roasted cumin seeds.

Aam Ki Chutney

Sweet mango chutney.

Jaipur Lal Mirch ka Achaar

Traditional red chili pepper stuffed w/ lightly ground Indian herbs & hot spices.

Panchranga Achaar

Mango, lime & chilies pickled w/ Indian herbs & hot spices.

Papad

Lentil flour crackers. Served w/ mint & coriander chutney.

Baadshahi Kulfi w/ Faluda

A Typical Indian Ice-Cream" Saffron-Pistachio flavored home made ice-cream topped w/ flavored vermicelli.

Chocolate Burfi

Chocolate flavored milk cake.

Gajar Halwa

Grated carrots cooked in sweetened milk.

Mango Phirni

Mango flavored crushed rice pudding.

Gulab-Jamun

Milk powder golden fry soft bolls, soaked in honey & cardamom flavored syrup. Served warm.

Rasmalai

Steam cheese dumpling soaked in saffron-rose flavored creamy Sauce.

Badami Kheer

"The Traditional Rice Pudding" Long grain rice & almonds simmered in saffron, cardamom flavored milk.

Pink City Combo

Colorful combination of mango, rose & saffron pistachio ice-cream.

Palak Gujia

Golded fried triangular patties stuffed w/ mildly spiced spinach, green peas & raisins.

Murg Hara Pasanda

Cubes of chicken marinated w/ mint & cilantro, then finished in the clay oven.

Dahi Bhalla

Dumplings of lentils soaked in sweet tamarind & mint sauce w/ yogurt, sprinkled w/ roasted cumin seeds.

Jaipuri Bhel

Puffed rice mixed w/ chopped onions, cilantro leaves, & chat masala.

Sikandari Jheenga

Prawns sautéed w/ spiced fresh mango puree, olive oil & spring onions.

Bhindi Bhaji

Garden fresh okra sautéed w/ sliced onions, tomatoes, spices & enhanced w/ garlic cloves.

Saag Amritsari

Freshly chopped spinach cooked w/ carrots & pomegranate seeds.

Lahsuni Gobi

Cauliflower florets cooked w/ onions, tomatoes, spice & enhanced w/ garlic cloves.

Nawabi Dal

Channa dal & red kidney bean cooked overnight on slow fire & enhanced w/ mint leaves.

Paneer Lababdar

Cubes of cottage cheese & grated cheese prepared in a rich tomato creamy sauce.

Tandoori Chicken

Chicken marinated‏ in a blend if spices w/ ginger, garlic paste & yogurt, & finished in tandoor.

Chicken Tikka Masala

Cubes of chicken breast cooked in onion & tomato creamy sauce w/ sliced bell peppers.

Dilruba Murgh Kofta

Chicken dumplings cooked in onion sauce finished w/ cashew nut paste, yogurt & black olives.

Gosht Chettinad

Succulent pieces of lamb cooked w/ poppy seeds, fennel seeds, coconut powder, cinnamon poder & lemon juice.

Laal Bhaat

Basmati rice prepared w/ tomatoes & Bengal gram.

Dessert

Aam Ka Kamaal Mango custard garnished w/ mangoes & pistachio.

Malai Jamun

Golden fried cheese dumplings soaked in honey syrup.